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STS-106, Mission Control Center
Status Report # 02 Friday,
September 8, 2000 - 7:00 p.m. CDT
After
a flawless launch at 7:46 this morning, the Space Shuttle Atlantis began
its 6600-statute-mile orbital chase to catch the International Space
Station where the crew will undertake a full menu of outfitting tasks
to prepare the station for its permanent crew. Following the climb to
orbit and initial on-orbit activities, the Mission Control Center has
settled into working normal operations without any significant issues.
Once in orbit,
the crew quickly packed up its ascent suits and unpacked equipment
to ready the orbiter for the 11-day mission before turning in at 12:46
p.m. for its first sleep period. The crew will wake up at 8:46 this evening.
During its first
full day in space the crew will prepare for Sunday's rendezvous and
docking with the station and Monday's early-morning space walk by astronaut
Ed Lu and cosmonaut Yuri Malenchenko.
About three hours
after the wake-up call, Commander Terry Wilcutt and Pilot Scott Altman
will initiate the first burn of the orbiter's Orbiter Maneuvering System
(OMS) to continue refining Atlantis' orbit for a precision rendezvous
and docking. The docking will occur at about 12:53 a.m. Sunday at an
altitude of about 220 statute miles over the Russia and Kazakhstan border
north of the Caspian Sea.
Lu, Malenchenko
and mission specialist Dan Burbank will unpack, assemble and test spacesuits
and checkout the tools Lu and Malenchenko will use as they work on the
station's exterior sometimes about 110 feet above the orbiter. The space
walk to connect electrical, communications and fiberoptic cables and
install a magnetometer to the station will last about 6 and a half hours.
Tonight, mission
specialist Rick Mastracchio will check out the remote manipulator system,
and then he and cosmonaut Boris Morukov will prepare to transfer station
equipment and supplies from the orbiter and the Russian Progress vehicle.
The next STS-106
status report will be issued at about 7:00 a.m. Saturday.
-END-
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